• INSTAGRAM: April 27, 2017 at 11:29PM

    An oldie and a goodie, and always “on trend” as the hip ppl say. Stop trying to skip the struggle. That hack ain’t real, yo. πŸ€ΉπŸ½β€β™€οΈ #eatplaycrush

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  • INSTAGRAM: April 27, 2017 at 09:44PM

    This. Is. Perfect: πŸ™ Octopus. Citrus Combo. Pomegranate. Purslane. Sherry Dressing. πŸ†
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    The micro greens are a ‘just right’ touch of flavor. I just wish the lighting was better for this photo.
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    Ah, well. Guess y’all have to come experience it for yourself. 😜 #eatplaycrush

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  • INSTAGRAM: April 27, 2017 at 09:29PM

    Oh, my. For my first dish in Mexico City at @chefjoseandres’s restaurant, the bar has been set high. 😍
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    Veracruz Style, Raw Snapper. Capers. Tomatoes. Olives. πŸ†
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    It’s bright, tangy, salty, fresh, YUM. Sipping a killer Mezcal, too. Light scent of cigars nearby, too. Biggest smile on my face. πŸ™ƒ
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    Pros and Cons to dinning alone. Pros include impeccable service, customized attention, making quick friends with locals, and more food/drink for you.
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    Cons, I don’t know what they are but I’v heard they exist. πŸ€”πŸ™†πŸ½ #eatplaycrush

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  • INSTAGRAM: April 27, 2017 at 10:36AM

    My EmPack’s first trip! And breakfast of champs! Well, not all champs because paleYOU, but definitely breakfast of THIS champ. πŸ™ƒ
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    I’ll go through my entire travel essentials via stories when I arrive at my destination. Includes snacks, supplements, specific skincare, etc.
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    Ohhh, maaaaybe I’ll do a LIVE session too. πŸ€”
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    Ok, I need to process a few wholesale orders of @phatfudge before my flight boards so I gotta hit send on this post.
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    See @evolvedmotion for the bag details. This is not an ad. @emilyschromm is a buddy that created a dope product that I was ecstatic to purchase, replacing my 10 year old snowboarding backpack. The gazillion handles (bc it’s also a fitness bag) seriously come in handy (haha, get?!) on the go. πŸ† #eatplaycrush

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  • INSTAGRAM: April 27, 2017 at 09:52AM

    The internet, explained. Particularly the comments section. πŸ˜‚πŸ˜‚πŸ˜‚ Rp: @maxlugavere
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    Gooooood Morning! Airport bound in a ride share making faces at other drivers at red lights. And by faces, I mean smiling and staring until they break and smiles back. 😜 #eatplaycrush

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  • INSTAGRAM: April 26, 2017 at 07:57PM

    Heading out of town for one of my best friend’s wedding. Shout out to the dream team keeping me flossy for the fanciness coming up. Love you guys: hair: @dasibstudio brows/lashes: @lilymaldonadobrows #eatplaycrush

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  • INSTAGRAM: April 26, 2017 at 02:48PM

    I’ve been obsessively eating shiitake mushrooms lately. Going with it, too. SautΓ©ed in ghee + coconut aminos with eggs. 🍳
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    I’m also in love with my new custom plates from @sweetheartceramics! I got to pick the size, shape, lip-height, glaze, etc. Custom er’ything! Can’t wait to get the rest of the pieces. πŸ™ƒ
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    Susan also made the mugs I post that you guys dig. πŸ’œ #eatplaycrush

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  • INSTAGRAM: April 26, 2017 at 11:36AM

    Steer clear from anything/one that makes you play like a rookie when you’re really a champion. It’s not on you to play it down. Besides, it’s good for the goose and the gander when we all level up.
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    Did I use that idiom correctly? I always need help with idioms. I once thought it was “the hippopotamus in the room” thanks to a random episode of a tv show way back when. That’s what happens when your parents speak multiple languages and you are truly introduced to pop culture for the first time in your early teens.
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    Don’t worry. I ain’t mad about it. In fact, I might just start using that again for giggles. Moral of today’s post: BE A LEGEND, YO. #eatplaycrush

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  • INSTAGRAM: April 26, 2017 at 01:37AM

    Weak display. Strong flavors. πŸ€ΉπŸ½β€β™€οΈ My taco night potluck contribution:
    βœ… scallops, in bacon fat
    βœ… shrimp, ghee-fried shiitake mushrooms
    βœ… dandelion greens, bacon, garlic-ranch sauce
    βœ… cassava tortillas
    βœ… scotch
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    On a roll this week with socializing and stuff. Huzzah! #introvert #extroverting #eatplaycrush

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  • INSTAGRAM: April 24, 2017 at 11:55PM

    mood.

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